currently 158,866 Wines and 24,641 Producers, including 2,731 classified producers.
Slightly dried-floral and noticeably mushroomy scent of red and also black berries with a touch of pomegranate, a hint of dried fruit, sage and some alcohol warmth. Clear, relatively juicy, a little preserved, predominantly red fruit, moderate tannin and some bite, some persistence, ethereal nuances on the palate, some smoky and nutty wood tones, also a hint of coffee grounds, good persistence, becomes more precise with plenty of air and also fruit freshness, very good, a little warm, again coffee spicy finish with increasing bite and salty mineral notes. Currently needs 2 days of air to show what it can do.
Germany, or rather the area that is now part of it, has a wine culture that is over two thousand years old. But even before that, imported wine was drunk, as evidenced by a Greek clay wine bottle...
Name for the three water bodies located in the northern Alpine foreland: Obersee, Untersee and Seerhein. These are two different but spatially close lakes, which are connected by the section of...
The wine-growing region is located in the federal state of Baden-Württemberg in Germany and is divided into South Baden and North Baden. It stretches almost 400 kilometres from...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |