currently 165,711 Wines and 25,036 Producers, including 3,204 classified producers.
Slightly muted nose, prominent yeasty notes, buttery and nutty notes, mature, partly dried apples, hint of tobacco, some caramel, vegetal and earthy traces. Bone dry, restrained, fairly acidic fruit on the palate, prominent yeasty notes, nutty tery traces, fine mousse, light tannic touch, fairly persistent, light vegetal notes in the backgroundm floral traces, still youthful, light grip, good substance, good to very good finish with gripping acidity.
The red grape variety originates from France. Synonyms are Blaue Müllertraube, Müllerrebe, Müllertraube, Müllerweib, Postitschtraube, Schwarzblaue Müllerrebe, Schwarzriesling...
The wine-growing region is located in the state of Baden-Württemberg in Germany. The vineyards cover 11,461 hectares of vines, stretching between Lake Constance and...
The white grape variety originates from France. There are around 120 synonyms, which indicate the vine's great age and worldwide distribution. The most important ones, grouped...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |