currently 165,636 Wines and 25,036 Producers, including 3,179 classified producers.
Translate to English Herber, etwas erdiger und getrocknet-pflanzlicher Duft nach schwarzen Beeren und Kirschen mit altholzigen Noten. Dunkle, herbe Frucht im Mund, wieder erdige und getrocknet-pflanzliche Aromen, leicht rußige Holzaromen, gewisse Nachhaltigkeit, feinsandiges Tannin, relativ präsente Säure, ordentlicher bis guter, wiederum herber Abgang.
The red grape variety is an interspecific new variety between Diana (1) x Chambourcin. Synonyms and breeding numbers are Geilweilerhof 67-198-3 and GF...
The red grape variety (breeding number We 70-77-4 F) is a new variety between Blaufränkisch x Teinturier du Cher according to DNADNA...
Synonym (also Porthogese, Porthogese Nero, Porthogeze, Portoghese Nero, Portogheze, Portughese, Portughese Nero, Portugieser, Portuguese, Portugizer) for the grape variety Blauer...
The German wine-growing region of Franconia used to be divided into the three areas of Maindreieck, Mainviereck and Steigerwald with 23 Großlagen and...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |