currently 165,711 Wines and 25,036 Producers, including 3,204 classified producers.
Rather tart, dried-vegetable, nutty and very slightly smoky aroma with yellow-fruity and slightly yellow-spicy aromas and a hint of rubber. Nutty and somewhat spicy also in the mouth, calm fruit, fine acidity, very light tannin, vegetal tones, a little dried-floral, again a hint of rubber, certain melting, marzipan in the background, good to very good finish
Synonym (also Maraštin, Mareština) for the grape variety Malvasia Bianca Lunga; see there.
The white grape variety originates from Croatia; the name means something like "given by God". Synonyms are Bogdanjusa, Bogdanuša Bijela, Bojdanusa, Hvarka and Vrbanjka. It should...
Geographical and historical region on the east coast of the Adriatic, in the south and southeast of Croatia; see there.
The parliamentary Republic of Croatia (Croatian: Hrvatska) in the transition zone between Central and South-Eastern Europe with its capital Zagreb covers 56,594 km². The national...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |