currently 165,602 Wines and 25,033 Producers, including 3,179 classified producers.
Yeasty and herbaceous notes on the nose, partly candied citrus fruit, some apple and peach fruit, light earthy and mineral notes, hint of root vegetables, some lovage and juniper. Still totally closed on the palate, fairly firm dry fruit, yeasty, delicate floral and herbaceous aromas, fruit dominated by citrus, some peaches, good substance and persistence, lively acidity, yeasty notes, light tannic grip, fairly firm structure, has some depth, totally undeveloped, slightly creamy, more yeast, herbs and mineral notes on a very good, firm, fairly juicy finish.
The white grape variety probably originates from Germany. There are more than 150 synonyms, which testify to its great age and worldwide distribution in almost all wine-producing...
One of the eight specific wine-growing areas in the Austrian province or generic wine-growing region of Lower Austria. It is crossed by the...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |