currently 159,113 Wines and 24,648 Producers, including 2,782 classified producers.
Nose still closed, vegetal and yeasty notes, restrained yellow fruit, nutty traces, hint of tobacco, light earthy and mineral notes. Tart, very firm, restrained fruit on the palate,prominent yeasty notes, light nutty notes and some tobacco, lively, elegant acidity, firm structure, good depth, persistent and grippy, prominent mineral notes, quite an elegant style, complex, still largely undeveloped, delicate herbaceous traces in the background, opens up slightly with aeration, very good long finish. Needs time to develop.
In Austria, viticulture has been practised since the time of settlement by the Celts almost 3,000 years ago. The Burgenland municipality of Zagersdorf and the...
The white grape variety probably originates from Germany. There are more than 150 synonyms testifying to the great age and worldwide distribution of this vine in almost all...
One of the eight specific wine-growing areas in the Austrian province or generic wine-growing region of Lower Austria. It is crossed by the...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |