currently 160,080 Wines and 24,662 Producers, including 2,851 classified producers.
Clearly toasty-woody and somewhat vegetal aroma of cooked black berries and some cherries with tobacco and sooty notes. Ripe, again boiled down dark fruit, toasty-sooty wood, some liquorice and tar, present, a little drying tannin, lots of power, good persistence, has bite and grip, bacony tones, some depth, very good, only again a little woody finish.
In Austria, viticulture has been practised since the time of settlement by the Celts almost 3,000 years ago. The Burgenland municipality of Zagersdorf and the...
The federal state of Burgenland with its capital Eisenstadt is located in the very east of Austria. It borders Slovakia to the north, Hungary...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |