currently 165,711 Wines and 25,036 Producers, including 3,204 classified producers.
Cedary traces on the notes, light meaty notes, tart spicy notes, partly preserved mixed berries, hint of tobacco, old oak and beet toor, earthy notes, iodine, rust and floral traces. Fairly firm, slightly smooth dark fruit on the palate, nutty and toasted aromas, hint of dark chocolate, touch of iodine, fine sandy tannins, medium body, fairly persistent, metallic traces, light earthy notes, peppery and floral traces, very good, fairly complex and spicy finish. Should prove to be an ideal partner for venison dishes.
The Republic of Italy in southern Europe with its capital Rome covers 301,338 km². Most of the national territory is located on the Apennine Peninsula, which is surrounded by...
The region (Ital. Calabria) with the capital Catanzaro lies deep in the south of Italy and forms the rugged "tip of the boot". The coast stretches over a length of 780 kilometres. The...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |