currently 165,387 Wines and 25,033 Producers, including 3,160 classified producers.
Firm and deep aroma reminiscent of celery and aloe vera with stone and stone fruit aromas, nutty and buttery hints, some light tobacco, pepper and mineral tones. Firmly knit, ripe, warm fruit, nutty, distinctly vegetal and delicately smoky tones, restrained acidity but relatively much grip, concentrated and persistent on the palate, tobacco and slightly ashy tones, dark background, quite mineral, a touch of butter, noticeable but integrated alcohol, also yellow-spicy hints, a hint of woodiness in the background, very good, dense, spicy and melting finish with plenty of alcohol warmth.
Since the 2007 vintage, wine-legally defined DAC area (specific wine-growing region) in the Austrian wine-growing region of Lower Austria (generic wine-growing region). See under...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |