currently 160,201 Wines and 24,698 Producers, including 2,851 classified producers.
Quite firm, a little dried vegetal and a hint of tobacco aroma of red and black berries with nutty and floral tones, a hint of aubergines and mushroomy traces. Ripe, somewhat warm fruit, smoky and slightly bitter-chocolate aromas, herbal nuances, a hint of citrus zest, crumbly-sandy tannin, some coffee grounds and dark ethereal hints in the background, slightly sweet melting, but also bitterish wood notes, very good, again warm finish with tones reminiscent of aubergines and a hint of eucalyptus.
Italy is one of the oldest wine-growing countries, with origins dating back at least to 1,000 BC. At that time, the Etruscans appeared in central Italy and settled...
Synonym (also Blauer Burgunder, Burgunder Blau) for the grape variety Pinot Noir; see there.
DOC area (also South Tyrol, Italian Alto Adige or dell'Alto Adige) for red wines, rosé wines and white wines in the Italian wine-growing area of South Tyrol. It is divided into six...
The northern area of the Italian double region Trentino-South Tyrol; the southern area is Trentino. The Italian name is Alto Adige. It corresponds...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |