currently 165,654 Wines and 25,036 Producers, including 3,179 classified producers.
Tart, clearly spicy fragrance of black and red berries with tobacco nuances, moderate wood aromas, a little paprika and minerality. Taut, tart, juicy, firm, rather cool fruit, dried vegetable to tobacco and peppery spicy aromas, fine, youthful tannin, some acid bite, good depth, lasting, quite complex, very good, firm, again quite juicy and spicy finish
Synonym (also Porthogese, Porthogese Nero, Porthogeze, Portoghese Nero, Portogheze, Portughese, Portughese Nero, Portugieser, Portuguese, Portugizer) for the grape variety Blauer...
The parliamentary republic of Hungary (Magyarország in Hungarian) in Central Europe with its capital Budapest covers 93,036 km². Located in the Pannonian Basin and crossed by the...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |