currently 160,201 Wines and 24,698 Producers, including 2,851 classified producers.
Firm, somewhat nutty and vegetal aroma with slightly smoky and tobacco notes, ripe yellow fruits, fennel and herbal nuances. Ripe, tightly knit, warm fruit, moderate acidity, some butter on the palate, nutty and slightly fennel tones, lots of power and noticeable but quite well integrated alcohol, tobacco traces, a little legume and broccoli, salt in the background, quite compact structure, very good, firm and at the same time melting finish with slight alcohol pungency. Does not come close to its youthful form at the moment, especially because the alcohol is increasingly asserting itself.
The federal state of Burgenland with its capital Eisenstadt is located in the very east of Austria. It borders Slovakia to the north, Hungary...
In Austria, viticulture has been practised since the time of settlement by the Celts almost 3,000 years ago. The Burgenland municipality of Zagersdorf and the...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |