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Giannitessari Soc. Agricola

Italy Veneto

Winery Wines Files 5
Name: Giannitessari Soc. Agricola
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Foundation year: 2013
Address: Address
37030 Roncà, Italy
Growing area: Veneto
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Vineyard: 35 ha
Owner: Gianni Tessari
Manager: Valeria Tessari
Managing Director: Valeria Tessari
Oenologist: Gianni Tessari
Phone:
Social Media:
Associations: Consorzio Lessini Durello & Consorzio Tutela Vino Soave
Work time:
Mon - Fri 8.30-18 Saturday 9-12.30
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Giannitessari Soc. Agricola
The winery is located in the municipality of Roncà (province of Verona) in the Italian region of Venetien. It was founded in the early 1980s by Gianni Tessari. The vineyards cover 55 hectares of viney...

Tasted Wines 39 Wines View All

0.75 L
2021 Veneto IGT Solaris Bianco "Rebellis"
89 WP - very good
Editor note: Fairly undeveloped, distinctly nutty, tobacco and mushroomy aroma of pickled chilli peppers, partly...
0.75 L
2022 Soave Classico DOC "Scalette"
87 WP - very good
Editor note: Somewhat vegetal to herbaceous, nutty and hints of bacon on the nose, yellow fruit with a hint of ma...
0.75 L
2021 Soave Classico DOC "Perinato"
88 WP - very good
Editor note: Fairly firm, clearly nutty, smoky, somewhat vegetal to herbaceous and slightly bacony nose, yellow f...
0.75 L
Veneto IGT "DUE" Bianco
86 WP - very good
Editor note: Distinctly vegetal, somewhat bacony, mushroomy and herbaceous nose of yellow fruit with a hint of pa...
0.75 L
2021 Veneto IGT "DUE" Rosso
Up to 10.00 €
84 WP - good
Translate to English Editor note: Ganz zart rauchiger und tabakiger Duft nach schwarzen Beeren mit einer Spur Kirschen und ledrigen Nu...
0.75 L
2022 Veneto IGT Pinot Noir Rosso
Up to 10.00 €
86 WP - very good
Editor note: Somewhat herbal nose of red and black berries with cherry notes, hints of chocolate and a little vio...

The winery is located in the municipality of Roncà (province of Verona) in the Italian region of Veneto. It was founded in the early 1980s by Gianni Tessari. The vineyards cover 55 hectares of vineyards in three DOC zones: Colli Berici, Lessini Durello and Soave. They are planted with the red wine varieties Tai Rosso (Garnacha Tinta), Pinot Nero (Pinot Noir), Cabernet Franc, Merlot and Carmenère, as well as the white wine varieties Durella, Garganega, Trebbiano di Soave (Verdicchio Bianco), Pinot Grigio (Pinot Gris, Chardonnay and Solaris. The product range includes around 15 wines with the DOC wines Colli Berici, Lessini Durello, Soave and Soave Classico, as well as IGT wines Veneto. After fermentation in stainless steel tanks, the wine is aged for up to 24 months, depending on the type of wine. Stainless steel tanks, large wooden barrels (4,000 l) and barrique barrels are used for this. Sparkling wines are also produced according to the Méthode charmat or Metodo martinotti (tank fermentation) and Méthode classique (bottle fermentation). Around 350,000 bottles of wine are produced annually.

Giannitessari Soc. Agricola Region: Italy Veneto
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