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Fattoria La Maliosa

Italy Tuscany

Winery Wines Files 20
Name: Fattoria La Maliosa
Show in places
Foundation year: 2009
Address: Address
58014 Saturnia, Italy
Vineyard: 8 ha
Owner: Antonella Manuli
Manager: Antonella Manuli
Managing Director: Antonella Manuli
Wine Maker: Antonella Manuli
Oenologist: Filippo Paoletti
Phone:
Social Media:
Associations: FIVI | Federazione Italiana Vignaioli Indipendenti & Donne del Vino & Movimento Turismo del Vino & Slow Food
Work time:
10:00 - 18:00 (Mon - Sat) 10:00 - 17:00 (Sun)
Set a new bookmark for the wines of Fattoria La Maliosa. The currently tasted wines then appear on your personal Wine Reviews homepage.
Fattoria La Maliosa
The winery is located in the municipality of Manciano (Grosseto province) in the Maremma area in the south of the Italian region of Toskana. It was founded in 2009 by Antonella Manuli, who had previou...

Tasted Wines 10 Wines View All

0.75 L
2014 Toscana IGT
17.00 €
89 WP - very good
Editor note: Cloudy orange to ochre in colour. Slightly yeasty and finely vegetal, still astonishingly fresh citr...
0.75 L
2014 Toscana IGT "Tarconte"
19.00 €
89 WP - very good
Editor note: Somewhat developed, leathery and a little nutty aroma of ripe black and red berries with floral and...
0.75 L
2021 Toscana IGT "La Maliosa Rosso"
21.00 €
88 WP - very good
Editor note: Clear, youthful, fairly firm cherry nose with rather dark berry notes, herbaceous and floral nuances...
0.75 L
2019 Toscana IGT "Saturnalia" Rosso
12.00 €
86 WP - very good
Editor note: Slightly herbal and nutty scent of predominantly red berries with floral and tart nutty traces. Tart...
Favorite wine, chosen by Our Tasting Team
0.75 L
2019 Toscana IGT "Tarconte"
29.00 €
89 WP - very good
Editor note: Firm, somewhat smoky nose of black and red berries with a hint of cherries, herbal traces and hints...
Favorite wine, chosen by Our Tasting Team
0.75 L
2019 Toscana IGT
19.50 €
89 WP - very good
Editor note: Cloudy old gold. Nutty, yeasty and floral scent of ripe stone fruit with lots of yellow spice. Quite...

The winery is located in the municipality of Manciano (Grosseto province) in the Maremma area in the south of the Italian region of Tuscany. It was founded in 2009 by Antonella Manuli, who had previously learned about and appreciated organic farming during her studies in California. The farm has been managed by agronomist and researcher Lorenzo Corino since 2013. The property extends over 160 hectares, where, in addition to viticulture, the production of extra virgin olive oil and honey. It is managed as an agronomic project according to the principles of sustainable management. Since 2010, La Maliosa has been certified as an organic and biodynamic farm according to QC Certificazione.

The vineyards cover 3.5 hectares of vines planted with the red wine varieties Ciliegiolo and Sangiovese, and the white wine varieties Ansonica (Inzolia), Grechetto di Orvieto and Procanico (Trebbiano Toscano). As a special feature, there are also wild vines growing on trees. Both in the vineyard and in the cellar, a non-invasive principle with as little intervention as possible applies. The daily soil care prevents erosion and compaction, and by means of cover crop and mulching promote nutrient formation and biodiversity.

The grapes are harvested by hand. The organic wines are vinified without animal substances and meet vegetarian and vegan requirements. Fermentation takes place spontaneously with the vineyard's own yeasts. After a four-week maceration, the wines mature in wooden barrels for 5 to 16 months. The use of sulphur is avoided. There are three Toscana IGT wines: La Maliosa Rosso, La Maliosa Bianco and La Maliosa Tarconte. About 8,000 bottles of wine are produced annually. The winery is a member of the Free Winegrowers of Italy (FIVI).

Fattoria La Maliosa Region: Italy Tuscany
One of the best producers of the region
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