currently 165,654 Wines and 25,036 Producers, including 3,179 classified producers.
Smoky-bacon aroma of black and a little red berries with cherry notes, dried vegetable aromas, a little pepper and slightly ethereal notes. Firm, tart, juicy fruit, firm, ripe tannins and some bite, smoky, integrated woody aromas, a little bit of dried herbs and peppery spicy notes, dense and persistent on the palate, stays polished with all its strength, cool mineral and ethereal elements, good depth, still young, quite complex, very good, firm, juicy and smoky spicy finish
The red grape variety originates from France. There are about 60 synonyms attesting to its age and worldwide distribution in almost all wine producing countries....
The red grape variety (breeding number Klosterneuburg 181-2-71) is a new breeding between St. Laurent x Blaufränkisch (which...
One of the eight specific wine-growing districts in the Austrian province or generic wine-growing region of Lower Austria. In 1993, the...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |