currently 158,899 Wines and 24,642 Producers, including 2,731 classified producers.
Translate to English Fester und recht tiefer, nussig-holzwürziger und etwas kräuterig-pflanzlicher Duft mit Aromen von reifem Kernobst, etwas gelben Melonen und hellem Tabak sowie ein wenig Rauch und Speck. Kräftig im Mund, fest und reif, schmelzige Frucht mit nussiger und leicht vanilliger Holzwürze, feine Säure, nachhaltig am Gaumen, moderater, griffig-mürber Gerbstoff, feine vegetabile Töne und Mineralik im Hintergrund, wieder auch heller Tabak, dazu etwas Nougat, hat Leben, noch jung, sehr guter bis langer, saftiger, würziger Abgang mit gewisser Alkoholwärme, aber auch kühlenden mineralischen Tönen.
In Austria, viticulture has been practised since the time of settlement by the Celts almost 3,000 years ago. The Burgenland community of Zagersdorf and the...
By far the largest of the three specific wine-growing areas in the Austrian province or generic wine-growing region of Styria in terms of area. The...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |