The winegrowers' cooperative in the community of Durbach (Ortenau area) in the German Baden wine region was founded in 1928. The decisive impetus for this came from the then mayor Franz-Xaver Wörner. Since January 2015 Stephan Danner has been the managing director and Rüdiger Nilles is responsible for the cellar. The 180 member companies (most of them full-time winegrowers) cultivate 340 hectares of vineyards in the Durbach vineyards Kochberg, Ölberg, Plauelrain and Steinberg. The white wine varieties Chardonnay, Clevner(Traminer), Gewürztraminer, Klingelberger(Riesling), Müller-Thurgau, Muskateller, Ruländer(Pinot Gris), Sauvignon Blanc, Scheurebe and Weißburgunder(Pinot Blanc), as well as the red wine varieties Spätburgunder(Pinot Noir), the main variety with about 50% of the area and Cabernet Sauvignon are cultivated and processed. The white wines are aged in stainless steel tanks, the red wines traditionally in large wooden barrels or in . Bottle-fermented sparkling , noble spirits (marc, fruit), liqueurs and wine jellies are also produced.
|2015||GEWURTZTRAMINER DU MONDE||Durbacher Steinberg Beerenauslese 2013,Baden||GOLD|