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Domaine de La Charbonnière

France Rhône

Winery Wines
The winery is located in the commune of Châteauneuf-du-Pape in the area of the same name in the southern Rhône. The name is derived from "Carboniére", a popular term for charcoal burning, which was fo...
Name: Domaine de La Charbonnière
Growing area: Rhône
Vineyard: 17.5 ha
Owner: Michel Maret

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Tasted Wines 6 Wines View All

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0.75 L
2003 Chateauneuf du Pape AOC Les Hautes Brusquières
Editor note: Cherries and red berries on a slightly green nose, slightly alcoholic. Full-bodied, quite juicy frui...
0.75 L
2003 Chateauneuf du Pape AOC Cuvée Vieilles Vignes
Editor note: Sweetish nose, red berry preserves, light notes of old oak. Red berries and juicy fruit on the palat...
0.75 L
2001 Chateauneuf du Pape AOC Les Hautes Brusquières
Editor note: Dried plums, licorice and dried berries, rather austere nose with tar and smoke. Medium-bodied, stil...
0.75 L
2001 Chateauneuf du Pape AOC Cuvée Vieilles Vignes
Editor note: Warm red berry nose, red and blackcurrants, some chestnuts, roasted nuts and a light whiff of paint....
0.75 L
1998 Chateauneuf du Pape AOC Les Hautes Brusquières
Editor note: Fairly simple mature nose, lovage, overripe berries and waterproof paint. A little simple and rustic...
0.75 L
1998 Chateauneuf du Pape AOC Cuvée Vieilles Vignes
Editor note: Complex, multi-layered nose with dark dried berries, cardamom, nuts, some coconut and a whiff of pai...
The winery is located in the commune of Châteauneuf-du-Pape in the area of the same name in the southern Rhône valley. The name is derived from "Carboniére", a popular term for charcoal burning, which was formerly practised in this area. The estate was founded in 1912 by Eugene Maret. His son Fernand enlarged the farm, which is now run by Michel Maret, the third generation of the family. The vineyards cover 17.5 hectares in the Châteauneuf-du-Pape area and four hectares in the Vacqueyras area (in Sarrians). Some hectares in the Côtes du Rhône area were only replanted in 2006. Five different Châteauneuf-du-Papes are produced. These are CdP in red (70% Grenache, 15% Syrah, 15% Mourvèdre), CdP in white (40% Roussanne, 40% Grenache Blanc, 20% Bourboulenc and Clairette), CdP Cuvée Mourre des Perdrix (50-year-old vines, 70% Grenache, 15% Mourvèdre, 15% Syrah), CdP Cuvée Vieilles Vignes (80-year-old vines, 95% Grenache, 5% Mourvèdre) and CdP Les Hautes Brusquières Cuvée Spéciale (60% Grenache, 40% Syrah). The wines are aged for different lengths of time (8 to 18 months) in large barrels (foudres) and in barriques and bottled without filtration.
Domaine de La Charbonnière Region: France Rhône
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