currently 160,080 Wines and 24,682 Producers, including 2,851 classified producers.
Restrained, almost cool, yet firm, somewhat planty, almost a little minty nose with restrained, tart, bright yellow fruity aromas and mineral tones. Firmly woven and at the same time somewhat melting, ripe, bright fruit, very fine acidity and some grip, persistent on the palate, has substance and density, quite clear minerality, vegetal notes in the background, hints of white pepper and spring onion, certain inner calm, good depth, shows origin, very good, rather mineral finish with herbal-vegetal nuances.
In Austria, viticulture has been practised since the time of settlement by the Celts almost 3,000 years ago. The Burgenland municipality of Zagersdorf and the...
The white grape variety probably originates from Germany. There are more than 150 synonyms that testify to the great age and worldwide distribution of this vine in almost all...
Since the 2020 vintage, wine-legally defined DAC area (specific wine-growing region) in the Austrian wine-growing region of Lower Austria (generic wine-growing region). See under Wachau.
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |