currently 160,080 Wines and 24,682 Producers, including 2,851 classified producers.
Firm and deep, slightly warm, rather tart, clearly planty to herbaceous scent with fine, restrained yellow-fruity aromas, a hint of smoke, much minerality and a hint of tobacco. Very tightly knit, tangy, ripe fruit, with all its power with tension and a certain coolness, fresh herbal-herbal and slightly floral to tobacco aromas, persistent, dense and deep, still undeveloped, intense, almost dominating minerality, green-peppery nuances, also a hint of dark berries, deep and complex, very good to long, juicy, grippy and again very mineral finish with herbal spice, small red berries and grip.
In Austria, viticulture has been practised since the time of settlement by the Celts almost 3,000 years ago. The Burgenland municipality of Zagersdorf and the...
The white grape variety originates from Austria. There are about 80 synonyms that testify to the vine's age and once wide distribution in Central Europe. The most important, grouped...
Since the 2020 vintage, wine-legally defined DAC area (specific wine-growing region) in the Austrian wine-growing region of Lower Austria (generic wine-growing region). See under Wachau.
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |