currently 160,080 Wines and 24,682 Producers, including 2,851 classified producers.
Quite taut, clearly herbal and a hint of green-tobacco aroma with bright yellow-fruity aromas, hints of yellow spice and mineral tones. Ripe, tightly knit, juicy fruit, slightly tobacco and also still yeasty aromas, very fine, ripe acidity and grip, a hint of red berries in the background, melon traces, persistent, good depth, quite complex, Mediterranean-herbal aromas, still young, restrained power, very good, firm, grippy and juicy finish, again with distinct minerality.
In Austria, viticulture has been practised since the time of settlement by the Celts almost 3,000 years ago. The Burgenland municipality of Zagersdorf and the...
The white grape variety probably originates from Germany. There are more than 150 synonyms that testify to the great age and worldwide distribution of this vine in almost all...
Since the 2020 vintage, wine-legally defined DAC area (specific wine-growing region) in the Austrian wine-growing region of Lower Austria (generic wine-growing region). See under Wachau.
|
100 WP uniqueWines that can only be made differently, but not better. |
|
95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
|
|
85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
|
80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
|
70-74 WP schwach |
|
60-69 WP insufficient |
|
50-59 WP unacceptable |