currently 165,387 Wines and 25,033 Producers, including 3,160 classified producers.
Translate to English Herber, deutlich heuartig-pflanzlicher und erdiger Cassisduft mit rotbeerigen sowie pilzigen Noten, etwas getrockneten Blüten, viel Majoran und deutlicher Mineralik. Rote und schwarze Frucht auch im Mund, erdige, pilzige und unterholzige Aromen, jugendlicher, noch leicht antrocknender, überwiegend aber mürber Gerbstoff, mit Luft mehr getreidiges Holz, gute Substanz und Nachhaltigkeit am Gaumen, mittlere Kraft, speckige Anklänge, deutlich kreidig wirkende Mineralik, auch salzige Töne, gewisse Tiefe, sehr guter Abgang.
The wine-growing region is located in the federal state of Hesse in Germany. The vineyards cover 3,211 hectares of vineyards starting at the Untermain east of Wiesbaden and...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |