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Capezzana
Winery Wines Files 2

Rotwein 2016 Carmignano DOCG "Villa di Capezzana", Tuscany, Italy

Type: Rotwein (Red wine)
Quantity: 0.75 L
Alcohol content: 14%
Price: Up to 25.00 €
Bottle closure: Natural cork
Maturing: Tonneau
Registration number: #TdC-L19142

Wine Review Report:

wein.plus rating: excellent (91 WP) What our ratings mean
Last reviewed: 31 October, 2019
Best to drink: 2021-2030+ What our ratings mean
Editor note: Firm nose, hint of tobacco, dried herbs, blackcurrants and a few red berries, light touch of dried meat. Ripe, firm, tart but also very juicy fruit on the palate, fine, firm tannins, hint of tobacco and some oak, concentrated and persistent, medium body, good depth, light toasted tracesm mineral notes in the background, still undeveloped, quite complex, more smoky, toasted notes and some tobacco on a very good, firm, clear, tart, dark, juicy finish.Give it time to mature.

The region with the capital Florence is located in the centre of Italy on the Ligurian coast; it also includes the third largest Italian island Elba. It borders Liguria and Emilia-Romagna to the north, Marche and Umbria to the east and Lazio to the south. Besides Piedmont, Tuscany is probably the most famous Italian wine-growing region and also one of the most beautiful areas of the country in terms of landscape. Long before the Romans, the Etruscans were already cultivating wine here, making it one of the oldest wine-growing regions in Europe. In ancient times, the area formed...

Italy is one of the oldest wine-growing countries, with origins dating back at least to 1,000 BC. At that time, the Etruscans appeared in central Italy and settled areas of the four present-day regions of Abruzzo, Lazio, Tuscany and Umbria. The origin of Italian wine culture lies primarily in Greek colonisation, which brought Greek viticultural culture to the peninsula beginning in the 10th century BC on the island of Sicily as well as Campania and Calabria. The Greeks brought many of their grape varieties with them and named the land ideal for...

The red grape variety originates from Italy. There are over 80 synonyms that testify to its great age and wide distribution. The most important are Brunelletto, Brunello, Cacchiano, Calabrese, Cardisco, Cassano, Cordisio, Chiantino, Corinto Negro, Guarnacciola, Ingannacane, Lambrusco Mendoza, Lacrima, Liliano, Maglioppa, Montepulciano Primaticcio, Morellino, Morellino di Scansano, Negrello, Negretta, Nelutcho, Nerello, Nerello Campotu, Nerino, Nerino Sanvicetro, Niella, Nielluccio, Primaticcio, Prugnolo Dolce, Prugnolo Gentile, Prugnolino Dolce, Puttanella, Sangiogheto, Sangiovese dal Cannello Lungo, Sangiovese dal Cannello Lungo di Predappio,...

The red grape variety originates from France. There are about 60 synonyms attesting to its age and worldwide distribution in almost all wine producing countries. Some grouped alphabetically by country are Franzosenrebe (Germany); Kaberne Sovinjon, Kaberne Sovinyon, Lafit, Lafite (Bulgaria, Moldova, Russia); Bidure, Bouchet, Bouchet Sauvignon, Breton, Cabernet Petit, Carbonet, Carbouet, Carmenet, Castet, Enfin, Epicier Noir, Marchoupet, Navarre, Petit Bouchet, Petit Bouschet, Petit Cabernet, Petit Cavernet Sauvignon, Petite Vidure, Sauvignon, Sauvignonne, Vidure, Vidure Sauvignonne, Vigne Dure...

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