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Caiarossa srl soc. agr. Unipersonale
Winery Wines

Red wine 2008 Toscana IGT Caiarossa, Tuscany, Italy

Type: Red wine
Quantity: 0.75 L
Alcohol content: 14.5%
Bottle closure: Natural cork
Registration number: #Cai-LC-C0611A

Wine Review Report:

Last reviewed: 18 February, 2021

IGT area (also Toscano) in the Italian region of Tuscany. It covers the entire region with the provinces of Arezzo, Firenze, Grosseto, Livorno, Lucca, Massa-Carrara, Pisa, Pistoia, Prato and Siena. The area was created in 1995 especially for the Super-Tuscans. As a result, the table wines that were previously only marketable as Vino da Tavola could be declared as wines of protected origin. There are the wine types Bianco, Rosso (also as Novello), Rosato, Passito and Vendemmia tardiva(late harvest). A Frizzante is available from Bianco and Rosato. For this, all grape varieties...

The region with the capital Florence is located in the centre of Italy on the Ligurian coast; the third largest Italian island Elba is also included. It borders Liguria and Emilia-Romagna to the north, Marche and Umbria to the east and Lazio to the south. Besides Piedmont, Tuscany is probably the most famous Italian wine-growing region and also one of the most beautiful areas of the country in terms of landscape. Long before the Romans, the Etruscans cultivated wine here, making it one of the oldest wine-growing regions in Europe. In ancient times, the area formed the land of...

Italy is one of the oldest wine-growing countries, the beginnings go back at least to before 1,000 BC. It was at this time that the Etruscans appeared in central Italy, settling areas in the four regions of today's Abruzzo, Lazio, Tuscany and Umbria. The origins of Italian wine culture lie above all in the Greek colonisation, which brought Greek wine culture to the peninsula, beginning in the 10th century BC on the island of Sicily as well as Campania and Calabria. The Greeks brought many of their grape varieties with them and named the ideal land for...

The red grape variety originates either from France (Bordeaux) or from Spain (Basque Country = País Vasco). There are around 80 synonyms that testify to its great age and worldwide distribution. The most important ones, grouped alphabetically by country, are Achéria, Ardounet, Arrouya, Bidure, Boubet, Bouchet Franc, Bouchet Saint-Émilion, Bouchy, Breton, Cabernet Aunis, Cabernet Francese, Cabernet Franc Noir, Cabernet Gris, Cabrunet, Capbreton Rouge, Carmenet, Couahort, Crouchen Negre, Crouchen Noir, Gros Bouchet, Gros Cabernet, Grosse Vidure, Messanges Rouge, Morenoa Veron Bouchy, Noir Dur, Plant Breton, Plant de l'Abbé Breton, Sable Rouge, Trouchet, Trouchet Noir,...

This red grape variety comes from France. The name "Little Greenling" refers to the high acidity in the grapes, which are often underripe due to the long ripening period. Synonyms are Bouton, Bouton (Bonton) Blanc, Carmelin, Heran, Herrant, Lambrusquet, Lambrusquet Noir, Petit Verdau, Petit Verdot Nero, Petit Verdot Noir, Plant des Palus, Verdau, Verdot and Verdot Petit. It must not be confused with the Fer (Herrant) varieties or with Gros Verd ot, which was mentioned together in 1736, despite seemingly suggestive synonyms or morphological similarities. The exact parentage of the Petit Verdot variety is unknown; according to...

The red grape variety comes from France. The name is probably derived from the French word for blackbird (merle), because these birds like to nibble on the very sweet berries when fully ripe. However, the name can also be an allusion to the black-blue colouring of the berries similar to that of the bird. There are more than 60 synonyms, which testify the worldwide distribution. The most important are Alicante Noir, Begney, Bigney, Bigney Rouge, Bini, Black Alicante, Blue Merlot, Bordò, Cabernet del Cleto, Crabutet, Crabutet Noir, Crabutet Noir Merlau, Hebigney, Higney, Médoc Noir, Merlau, Merlot Black, Merlot Blue, Merlot Crni,...

The red grape variety originates from France. There are over 80 synonyms that testify to its great age and worldwide distribution. The most important from a historical point of view are Hermitage, Shiraz (Australia), Candive, Marsanne Noir, Petite Sirrah, Petite Syrah, Scyras, Sérène, Serine, Sira, Sirac, Sirah, Syra, Syrac (France); Balsamina, Neiretta Cunese, Neiretta del Monregalese, Neiretta del Rosso, Neiretta di Pinerolo, Neiretta di Saluzzo, Zagarese (Italy); Neretto del Beinale (Spain); Shiraz (South Africa); Zizak (Montenegro). Despite seemingly suggestive synonyms or...

DO area on the Mediterranean coast Costa Blanca (white coast) in the Spanish region Valencia. About 75 kilometres northeast of Alicante, on the Dénia peninsula, there is the later attached subzone La Marina Alta, where mainly sweet wines are produced. The vineyards of the subzone Alicante Clásico are located on a smaller scale around the port city of Alicante, but four-fifths of them are inland at an altitude of 500 to 650 metres above sea level. The vineyards cover about 14,500 hectares of vineyards on mostly dark limestone soils with a low percentage of clay. The climate, which is mild in summer and winter, is humid and Mediterranean near the...

The red grape variety originates from France. There are about 60 synonyms; some grouped alphabetically by country are Franzosenrebe (Germany); Kaberne Sovinjon, Kaberne Sovinyon, Lafit, Lafite (Bulgaria, Moldova, Russia); Bidure, Bouchet, Bouchet Sauvignon, Breton, Cabernet Petit, Carbonet, Carbouet, Carmenet, Castet, Enfin, Epicier Noir, Marchoupet, Navarre, Petit Bouchet, Petit Bouschet, Petit Cabernet, Petit Cavernet Sauvignon, Petite Vidure, Sauvignon, Sauvignonne, Vidure, Vidure Sauvignonne, Vigne Dure (France); Bordo (Romania); Bordeaux (Switzerland); Burdeos Tinto...

The red grape variety originates from Italy. There are more than 80 synonyms that testify to its probably great age and wide distribution, especially in Italy. The most important ones are Brunelletto, Brunello, Cacchiano, Calabrese, Cardisco, Cassano, Cordisio, Chiantino, Corinto Negro, Guarnacciola, Ingannacane, Lambrusco Mendoza, Lacrima, Liliano, Maglioppa, Montepulciano Primaticcio, Morellino, Morellino di Scansano, Negrello, Negretta, Nelutcho, Nerello, Nerello Campotu, Nerino, Nerino Sanvicetro, Niella, Nielluccio, Primaticcio, Prugnolo Dolce, Prugnolo Gentile, Puttanella, Sangiogheto, Sangiovese dal Cannello Lungo, Sangiovese dal Cannello Lungo...

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