currently 170,793 Wines and 25,161 Producers, including 3,438 classified producers.
Clearer and firmer, somewhat nutty blackberry scent with tobacco and slightly herbal notes, a bit of cherries, earthy traces as well as hints of leather and pencil wood. Herb-juicy, firm, still rather undeveloped fruit, yeasty and nutty aromas, smoke, tobacco, a bit of underbrush and leather, peppery tones, moderate acidity bite and a lot of fine sandy tannin, lasting on the palate, has power but also freshness, good depth, distinctly chalky and salty tones, also clay hints, dark ethereal spice, initially rather aloof, but steadily gains juice and complexity with air, very good, firm, bitter, still slightly drying finish.
The red grape variety originates from historic Lower Styria in what is now north-east Slovenia. There are around 120 synonyms that indicate its great age and wide distribution. Some of...
The red grape variety (breeding number Klosterneuburg 181-2-71) is a new variety between St. Laurent x Blaufränkisch (which was...
Next to Bergland (Carinthia, Upper Austria, Salzburg, Tyrol, Vorarlberg) and Steirerland (Styria) the third Austrian wine-growing region....
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |