currently 171,269 Wines and 25,232 Producers, including 3,485 classified producers.
Firm aroma of black berries with smoky, bacony, nutty and dried herbal aromas, juniper, some pepper, mushrooms and undergrowth. Tart, dark, again rather tightly knit fruit with smoky toasty and bacony aromas, dried-vegetable to herbal aromas and juniper-ethereal spice, persistent on the palate, fine sandy, youthful tannins, noticeable acid bite, earthy notes, mushrooms and chalky-salty minerality, some depth, very good, tight, again a little ethereal finish.
The red grape variety originates from historic Lower Styria in what is now north-east Slovenia. There are around 120 synonyms that indicate its great age and wide distribution. Some of...
The federal state of Burgenland with its capital Eisenstadt is located in the very east of Austria. It borders Slovakia to the north, Hungary...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |