currently 168,860 Wines and 25,116 Producers, including 3,333 classified producers.
Deeper and more complex, distinctly yeasty, nutty and floral, also root-vegetable and slightly waxy scent of herbs and bacon with tobacco aromas, a bit of smoke, maple, undergrowth, dried mushrooms, citrus peels and restrained, rather core-fruit-focused yellow-fruity aromas. Ripe, dense and herb-juicy fruit with fine plant to herbal spice, nutty and yeasty aromas, yellow-spicy nuances, distinctly herbs as well as a bit of bacon, mushrooms, capers and smoke, dried-floral nuances, fine mousse, undergrowth, a lot of salt and chalky tones, sustainable, multifaceted and deep, herb-aromatic unfolding, with air comes a very slight candy sweetness, rather dark background, has grip, very good to long, herb-juicy and complex-spicy finish.
The white grape variety originates from France. There are around 120 synonyms, which indicate the vine's great age and worldwide distribution. The most important, grouped...
The wine-growing area is located in Rhineland-Palatinate in Germany and is named after the region. The name is derived from its historical affiliation as the...
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100 WP uniqueWines that can only be made differently, but not better. |
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95-99 WP greatWorld-class wines whose depth, complexity, character and expressiveness give an unforgettable, sensual experience. |
90-94 WP excellentFirst class wines that are among the best of their kind. They are characterized by purity, harmony, depth and character. |
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85-89 WP very goodRemarkable wines with personality, expression, as well as a certain complexity and depth. They deserve every wine lover's attention. |
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80-84 WP goodClean, harmonious, at best typical wines. |
75-79 WP passable |
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70-74 WP schwach |
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60-69 WP insufficient |
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50-59 WP unacceptable |