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Ascheri

Italy Piedmont

The "Cantine Ascheri Giacomo" winery is located in the centre of the town of Brà in the province of Cuneo in the Italian region of Piedmont. It was founded in 1880 and is still family owned. Today it...
Name: Ascheri
Growing area: Piedmont
Vineyard: 45 ha
Owner: Famiglia Ascheri
Manager: Cristina Ascheri
Managing Director: Matteo Ascheri
Oenologist: Giuliano Bedino
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Tasted Wines

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0.75 L
2013 Barolo DOCG Ascheri
More than 100.00 €
Editor note: Firm nose, dried flowers and a hint of tobacco,light peppery spice and undergrowth, partly dried red...
0.75 L
2013 Barolo DOCG Pisapola
Up to 100.00 €
Editor note: Nutty notes on the nose, some old oak, ripe, partly dried red and a few black berries, dried floral...
0.75 L
2013 Barolo DOCG Coste & Bricco®
More than 100.00 €
Editor note: Nutty, spicy oak on the nose, ripe, partly dried red berries, dried flowers and a hint of tobacco, m...
0.75 L
2013 Barolo DOCG Sorano
Up to 100.00 €
Editor note: Touch of smoked bacon on the nose, nutty notes and some tobacco, red and black berries, some undergr...
0.75 L
2013 Barolo DOCG
Up to 50.00 €
Editor note: Very slightly meaty nose, earthy and light vegetal notes, predominantly red berries, nuts, undergrow...
0.75 L
2004 Barolo DOCG Sorano
Up to 50.00 €
Editor note: Fairly mature nose, dried floral and delicate leathery notes, slightly ethereal, red and a few black...
The "Cantine Ascheri Giacomo" winery is located in the centre of the town of Brà in the province of Cuneo in the Italian region of Piedmont. It was founded in 1880 and is still family owned. Today it is run by Matteo Ascheri, assisted by the oenologist Giuliano Baghino and the agronomist Edoardo Monticelli. The "Osteria Murivecchi" (restaurant) and a hotel are attached. The vineyards cover 28 hectares of vineyards around the municipalities of La Morra and Serralunga d'Alba in the heart of the Barolo area. There is a wide range of DOC and DOCG wines. These are Barbera d'Alba (Fontanelle), Barolo (Sorano, Sorano Coste & Bricco, Vigna dei Pola), Dolcetto d'Alba (Vigna Nirane, Vigna San Rocco), Langhe, Nebbiolo d'Alba (Bricco San Giacomo) and Roero (Arneis Christina Ascheri). The wines are produced in the three estates of Montalupa (Brà), Rivalta (La Morra) and Sirano (Serralunga), depending on the location of the vineyards. The wines are aged in large oak barrels (not in barriques). About 300,000 bottles of wine are produced annually. Grappa is also produced.
Ascheri Region: Italy Piedmont

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